U of A University of Arkansas Division of Agriculture

Pictures of rope climber, 4-H Center, Mr. Vines, Tree in fall color, 4-H Center Auditorium, 4-H Center Lake, and a child.

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C.A. Vines Arkansas 4-H Center Services
Food Service

The Food Service Manager selects the menu for each meal. Be sure to let us know at least seven days ahead if you have any dietary concerns.

Unless other arrangements have been made the Center serves breakfast from 7:30 a.m. - 8:15 a.m., lunch from 11:45 p.m.- 12:15 p.m. and dinner from 6:00 pm. - 6:45 p.m.

No group will be permitted to bring their own food or drink into the conference rooms, recreation facilities, pavilions, etc. Our food and beverage staff is prepared to provide these services. This includes all meals, refreshment breaks, cookouts, etc. The Food Service Manager or the Center Director may grant a waiver. If a waiver is granted or if a group brings its own food or beverages a catering fee per person will be assessed in addition to any facility rental fees.

Normally private dining is not available; groups at the 4-H Center come together in the Dining room for their meals. Groups that want a private meal or intend to have a program during their meal need to notify the Center staff in advance to avoid any conflicts.

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University of Arkansas
Division of Agriculture
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Last Date Modified 10/20/2009
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University of Arkansas • Division of Agriculture
C.A. Vines Arkansas 4-H Center
1 Four-H Way • Little Rock, AR 72223 • USA
Phone (501) 821-4444 • (888) 821-2544
Fax: (501) 821-2545

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